You may wish to incorporate providing or selling food at your event in some form. For example, by giving out food to attendees or by selling food to make money for your student group. If you are looking to incorporate food into your event, please read our guidelines on food distribution and preparation for student groups below:
Where can you serve food?
No food can be served in UEA Campus rooms apart from small, cold, pre-packaged snacks. This means no hot food, takeaways, or homemade food can be given out at events taking place in UEA Campus rooms. UEA Campus Rooms include any rooms on campus that aren't located in Union House.
Food, including hot food, takeaways, homemade food, as well as small, cold, pre-packaged snacks can be served in UEA SU rooms (Bookable Rooms, Hive Stalls, LCR) as long as our processes have been correctly followed for this.
Individuals preparing food for distribution at club or society events taking place in a Bookable Room, Hive Stall, LCR or at a BBQ must have a Level 2 Food Hygiene Certificate in order to do so. There is no specific Level 2 Food Hygiene Certificate needed; any that you find online is compliant as long as this is accredited to this level. They usually cost between £10-£20 and you can claim back this cost from your club or society subs account via the expenses365 app if the committee approve this and you have the funds available.
An example of a Level 2 Food Hygiene Course can be found online.
View course
A Level 2 Food Hygiene Certificate is not needed for events in Bookable Rooms if individuals will be eating their food only and not sharing food with others. This is the same for BBQs.